Description
Firetree – Rich Volcanic Chocolate
The long finish and lingering taste of our chocolate is thanks to our ‘firetree’, or cacao tree, which thrives on the uniquely rich, porous soils of remote volcanic islands. Firetree’s rare and superior cocoa beans yield a distinct depth and complexity that give each chocolate a distinct taste profile.
Philippines Mindanao Island 73%
Situated on the most southerly of the larger islands of the Philippines – and in the “Goldilocks zone” 10 degrees either side of the equator – the cocoa farmers of Mindanao Island have the ideal combination of tropical rainforest and volcanic soil. It is perfect for growing a cocoa bean with a distinctive chocolate flavour complimented by layers of citrus, honey and caramel notes.
70g Bar | Suitable for Vegans | Kosher & Halal Certified | Bean-to-Bar Craft
Ingredients: Cocoa mass, cocoa butter, unrefined sugar, emulsifier: sunflower lecithin.
Allergens in CAPS. Manufactured on equipment that also processes milk and nuts.
Per 100g:
Energy 561 (kcal)/2326 (kJ)
Fat 41g of which saturates 26g
Carbohydrates 32g of which sugars 27g
Protein 9.7g
Salt 0.02g.
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