Description
Inspired by a hidden Tuscan tradition, these handcrafted Fig & Walnut Cantucci combine the natural sweetness of dried figs with the rich, earthy crunch of walnuts. Created near Prato by master baker Cristina Lucarelli using carefully selected ingredients, this indulgent biscotti offers a beautifully balanced flavour and crisp texture. Perfect for enjoying with coffee or tea, it’s a refined treat for true gourmands.
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