Description
Kokoa Collection Madagascar 82% Hot Chocolate is the darkest and most intense blend in the Kokoa range. Made from 82% single-origin Madagascan cocoa, this hot chocolate delivers exceptional depth without bitterness. It offers a rich, smooth and full-bodied flavour that showcases the quality of the trinitario beans used.
The cocoa comes from the Sambirano region of Madagascar, where it is grown on small, family-owned farms. Many of these farms have been cared for by the same families for generations. Their expertise and attention to detail ensure a cocoa that is naturally bright, aromatic and packed with character.
Despite its high cocoa content, this hot chocolate has a clean, balanced taste and a naturally low sugar level. It is a superb choice for those who enjoy dark chocolate or want a more sophisticated alternative to standard hot chocolate mixes. The result is a drink that is robust, flavourful and wonderfully smooth.
This blend has been recognised for its quality, winning a Great Taste Award in 2013 and an Academy of Chocolate Bronze in 2019.
To prepare, melt the chocolate pieces with hot milk or your preferred dairy alternative. Each 210g pack provides approximately 8–12 servings, depending on how rich you like your drink.
Ingredients: Cocoa paste (Madagascar), sugar, cocoa butter, emulsifier: soya lecithin*. Minimum cocoa: 82%.
*Produced in a facility that also handles milk and nuts.
Kokoa Collection Madagascar 82% Hot Chocolate is a luxurious treat for dark chocolate lovers and a perfect way to elevate your hot chocolate ritual.
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