Description
TASTE NOTES
bright & fruity citrus
Mexican Terruno Nayarita Reserva Coffee is a bright and expressive light roast.
It offers a refreshing cup with lively citrus character and natural sweetness.
Grown in the west of Teppic near Cerro San Juan, this coffee thrives on volcanic slopes.
The rich volcanic soil plays a key role in shaping its flavour and texture.
Each cup delivers a clean citrus brightness with a gentle sweetness.
The acidity is vibrant but well balanced, never sharp.
Despite its light roast, the body is smooth and velvety.
This gives the coffee a satisfying mouthfeel alongside its freshness.
Terruno Nayarita means “from my land,” reflecting pride in its origin.
That sense of place shines through clearly in the cup.
The beans are lightly roasted to let the natural flavours flow freely.
This roasting style preserves clarity and highlights citrus notes.
To fully appreciate this coffee, it’s best enjoyed black.
Drip filter, V60, cafetière or AeroPress all work beautifully.
Naturally processed and harvested between January and April, it captures seasonal character.
Mexican Terruno Nayarita Reserva is ideal for those who enjoy bright, uplifting coffees with depth.
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