Description
Bring bold Mediterranean flavours to your kitchen with our Aubergine and Harissa Pasta Sauce, a vibrant blend of smoky heat and rich, earthy depth. Crafted in small batches, this sauce combines tender roasted aubergine with the distinctive warmth of harissa — a North African chilli paste infused with aromatic spices — to create a truly unique pasta accompaniment.
The roasted aubergine provides a soft, velvety texture and naturally sweet undertones, perfectly balanced by the gentle kick of harissa. Fragrant hints of cumin, coriander and garlic mingle with a subtle tomato richness, resulting in a sauce that is both comforting and full of character.
Versatile and easy to use, our Aubergine and Harissa Pasta Sauce is perfect stirred through freshly cooked pasta, layered into baked dishes, or used as a flavour-packed base for grains, roasted vegetables or grilled meats. It’s an effortless way to add depth and spice to midweek meals, or to impress guests with something a little different.
Free from artificial colours, flavours or preservatives, this sauce is made with care using only the finest quality ingredients. Whether enjoyed as a quick supper solution or as the star of a leisurely weekend feast, it’s sure to become a favourite in your cupboard.
INGREDIENTS
AUBERGINE (28%), RED PEPPER, ONION, TOMATO (TOMATO, SALT, CITRIC ACID), RAPESEED OIL, GARLIC, CIDER VINEGAR, TOMATO PASTE (TOMATO, SALT), LEMON JUICE, PAPRIKA, CHILLI (2%), SALT, CORIANDER, CUMIN, CARAWAY.
NUTRIONAL VALUES (PER 100G)
ENERGY 667KJ/161KCAL, FAT 13G, OF WHICH SATURATES 1G, CARBOHYDRATE 5.7G, OF WHICH SUGARS 3.9G, FIBRE 3.9G, PROTEIN 2.2G, SALT 2G
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